Sweet, smoky, and packing a proper punch, it's the weird BBQ sauce you didn’t know you needed. Bursting with juicy peaches, brewed black tea vinegar, and a fiery kick from yellow scotch bonnets, it’s the perfect blend of fruity, tangy, and spicy.
Slather it on ribs, wings, pulled pork, or anything you fancy chucking on the grill. Glaze it over salmon, mix into a marinade, dunk your fried chicken, drizzle it on your burger.
So swollow the leader, grab a bottle, fire up the barbie, and make some magic
*Contains NO high fructose Korn syrup
Size: 170ml
Heat Level: 3/5
Ingredients: yellow scotch bonnet mash(chillies, acetic acid, salt), black tea vinegar(distilled vinegar(SULPHITES), tea), peaches, grape juice (from concentrate), orange juice, demerara sugar, sugar, lemon juice, onion, garlic, tomato purée, rapeseed oil, ginger, citric acid, salt, lemon zest, turmeric, smoked paprika, garlic powder, cayenne pepper.
Batched in a unit that handles - soy, cereals(gluten), sulphites, egg, milk, mustard, nuts, peanuts, celery, sesame
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